Ash Street and Angel Place are two of the city’s top eating locations and are a bit of a hidden gem akin to Melbourne.
Below is a list of the top six locations.
1. Ash St. Cellar
This wine cellar and tapas temptress are direct across the street from Felix. Pull yourself a chair and dig in if a relaxed feast of shared delicacies like duck liver pate or grilled cheese sandwiches with truffled gruyère and Jamon is your style. You’ll receive a hefty prize.
2. Bacco Osteria e Espresso
Andrew Cibej, a restaurateur and chef, hit six more over the fence line. A fuss-free, all-day restaurant and wine bar emphasising flavour are offered here. Select the quince and almond tart to create a memorable experience, along with the soft, caramelised gnocchi topped with pistachios, butter, and quince.
3. China Lane
The sister establishment of Woolloomooloo’s China Doll, this contemporary Asian diner makes the most of its laneway setting with a killer cocktail menu and a swanky, opulent ambience. Begin with steamed dumplings, then move on to duck cakes and crispy pork belly that has been soy cooked.
4. Felix Bistro
One of the most outstanding French buffets in town is served at Merivale’s well-known Parisian restaurant, and the Bloody Marys are excellent. Enjoy a pre-dinner drink at the bar before sitting at a banquette for traditional steak fries.
5. Long Chim
The well-known ode to street cuisine in Bangkok by David Thompson. His chicken larb from Chiang Mai is as spicy as a habanero in sweatpants. The oven-baked silver perch reveals a gentle side, and the crushed prawn and coconut curry are outstanding. Join us on the craziest tuk-tuk trip outside Thailand by fastening your seatbelt.
6. Mercado
Nathan Sasi gained notoriety at Nomad, except with Mercado, he cemented his reputation as a Mediterranean master. Drink some wine at the bar before sitting close to the open kitchen to savour the meal, primarily prepared in a wood-fired oven.